Onion and garlic jam? Who would have thought. If you have never tired our Roasted Garlic & Caramelized Onion Jam you are missing out! We combine the creaminess of slow roasted garlic, caramelized sweet onions and balsamic vinegar into a jam that reminds some of a relish. Then we add a touch of whiskey which mellows out the vinegar and adds depth to the flavor. A perfect choice with cheese or use as a glaze on pork, beef or chicken or as a condiment.
- Gluten Free
- A pantry essential for quick appetizers, entres and sauces
- Perfect addition to a cheese platter
- Refrigerate after opening.
Pure Cane Sugar, Onions, Garlic, Cider Vinegar, Balsamic Vinegar, Whiskey, Fruit Pectin, Butter.